Fried Dumplings with Eggs
by Happy elf a
Favorite
Difficulty
Easy
Time
10m
Serving
2
As the saying goes: lying down is worse than being comfortable, and not as good as dumplings, which shows people's love for dumplings. The editor is a southerner. I really don’t like noodles so much, but there are so many types of noodles, and there are always two or three of my favorites, such as dumplings, buns, and pies, ha ha. ;;; Only to find that they are all stuffed, it turns out that I do not love it, I just love stuffed pasta, hehe. . .
Because of work, the breakfast on weekdays is directly solved by the company; and the children’s breakfast is also eaten in the kindergarten, so there are only two days of the weekend in a week, and you need to cook it yourself; but Occasionally, I have to take my children to eat breakfast outside to change their tastes. Therefore, there are really few opportunities to actually do it at home. Because it is less, we must cherish it more.
On weekends, when I have free time, I am also willing to do it myself, making some dumplings, making some buns, and freezing them in the refrigerator. No matter what time, when I want to eat something, I can quickly respond to them. For example, the one to be introduced today, the perfect transformation of dumplings ~ Baodan fried dumplings, it is not only high in value, but also rich in nutrition. The most important thing is that it is not troublesome to operate at all, but it is better than cooking directly. Dumplings are N times delicious, with carbohydrates and protein, and a cup of milk & yogurt, soy milk, millet porridge, perfect breakfast, you have the final say. . .
There are no specific requirements for fried dumplings with eggs. Frozen dumplings, leftover dumplings cooked, and fresh dumplings are all available. Just remember one thing and fry them slowly. I believe that the children will have a big appetite after seeing such a high-value fried dumplings with eggs. Anyway, my child, as long as I prepare such a fried dumpling, he will definitely eat well, ha ha. . .
Because of work, the breakfast on weekdays is directly solved by the company; and the children’s breakfast is also eaten in the kindergarten, so there are only two days of the weekend in a week, and you need to cook it yourself; but Occasionally, I have to take my children to eat breakfast outside to change their tastes. Therefore, there are really few opportunities to actually do it at home. Because it is less, we must cherish it more.
On weekends, when I have free time, I am also willing to do it myself, making some dumplings, making some buns, and freezing them in the refrigerator. No matter what time, when I want to eat something, I can quickly respond to them. For example, the one to be introduced today, the perfect transformation of dumplings ~ Baodan fried dumplings, it is not only high in value, but also rich in nutrition. The most important thing is that it is not troublesome to operate at all, but it is better than cooking directly. Dumplings are N times delicious, with carbohydrates and protein, and a cup of milk & yogurt, soy milk, millet porridge, perfect breakfast, you have the final say. . .
There are no specific requirements for fried dumplings with eggs. Frozen dumplings, leftover dumplings cooked, and fresh dumplings are all available. Just remember one thing and fry them slowly. I believe that the children will have a big appetite after seeing such a high-value fried dumplings with eggs. Anyway, my child, as long as I prepare such a fried dumpling, he will definitely eat well, ha ha. . .
