Fried Konjac Shreds with Sea Oysters
1.
Green and red pepper shredded
2.
Wash the konjac shreds and set aside
3.
Sea oysters ready
4.
Put oil in the wok, sauté the onion, ginger and garlic in the pan
5.
Add green and red pepper
6.
Put the konjac silk
7.
Add sea oysters and continue to stir fry
8.
Add soy sauce
9.
A spoonful of fuel
10.
Just stir evenly
Tips:
no