Fried Melon Slices
1.
Buy the ingredients and wash them
2.
Pleurotus eryngii cut into slices
3.
Carrots cut into slices
4.
Cut raw melon into slices
5.
Sliced garlic
6.
Add oil to the wok, stir the garlic
7.
Pour in carrot slices and stir fry
8.
Pour in raw melon slices and stir fry
9.
Pour the eryngii mushroom slices and stir fry
10.
Add salt and stir fry with a little water
11.
Turn off the heat and serve
Tips:
Stir-fry the carrots in the pan first, and add some water to prevent it from sticking to the pan.