Fried Noodles
1.
1: Soak fungus and yellow flowers in warm water.
2.
2Wash carrots, spinach, tofu, etc. and set aside.
3.
3: Beat the eggs for later use.
4.
4 Carrots and fungus are cut into diamond shapes.
5.
5` Cut the tofu into lozenge shapes, spread the eggs into cakes and cut into lozenge shapes, cut the spinach and set aside, and chop the yellow flowers.
6.
6: Put the carrot, fungus, yellow flower, put on the chili noodles, stir fry, add water to boil.
7.
7: Add spinach, tofu, and egg slices.
8.
8: Cook the noodles and put them in a bowl for later use.
9.
9: Pour the prepared soup.
Tips:
1: The noodles should be cold water and taste good. \n2Tofu, egg pancakes, carrots cut into diamond shapes.