by Late summer~
Difficulty
Easy
Time
10m
Serving
2
1. Break up the eggs, boil more oil, remove and serve after frying.
2. Add carrots, zucchini, and cabbage, stir fry for about 2 minutes, and pour in the cooked noodles.
3. Add salt, light soy sauce, stir-fry for 2 minutes, then pour in the egg and stir-fry for 1 minute, then serve.
