1. Prepare the ingredients, cucumber and carrot, wash and set aside
2. Shred cucumber and set aside
3. Shred carrots and set aside
4. Boiled bean sprouts for later use
5. Zhajang cooking package heated in boiling water for 15 minutes
6. Boil the noodles, remove the cold water and set aside
7. Place the prepared side dishes with the sauce on the plate
8. Open the bag and pour the fried sauce on the noodles, mix well and enjoy
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