Fried Pansa Fish Steak

Fried Pansa Fish Steak

by Wanshanhong

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Pangasius fillet has no thorns, making it easier for the elderly and children to eat. Fried fish steak with it is convenient and quick, crisp on the outside and tender on the inside. If you have nothing to do at home during the New Year, you can cook it for your family.

Ingredients

Fried Pansa Fish Steak

1. Longitudinal cut of pansa fish fillet

Fried Pansa Fish Steak recipe

2. Add salt, black and white pepper to taste

Fried Pansa Fish Steak recipe

3. Dried starch on the surface

Fried Pansa Fish Steak recipe

4. Egg drag

Fried Pansa Fish Steak recipe

5. The surface is covered with bread crumbs

Fried Pansa Fish Steak recipe

6. Heat the pan, put a little oil,

Fried Pansa Fish Steak recipe

7. Add the fish steak and fry on medium-low heat for about 3 minutes

Fried Pansa Fish Steak recipe

8. Flip and fry for about 3 minutes, while fry some side dishes. After frying on both sides, you can get out of the pan.

Fried Pansa Fish Steak recipe

Tips:

Don't use high fire when frying, just medium and small fire

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