Fried Peanut Sprouts
1.
Ingredients: Peanut sprouts, remove the roots and wash, slice fatty pork belly, and diced garlic
2.
Boil the peanut sprouts in a pot with water and cook for eight minutes. Be sure to cook thoroughly.
3.
Boil it and scoop it up in cold water to remove the peanut coat
4.
Got the peanut coat, it's white and tender, so beautiful
5.
Stir fat pork belly in a saucepan to get the fat
6.
After frying the aroma, add garlic diced and stir fragrant, then add a little oyster sauce
7.
Cut the peanut sprouts into two pieces and stir-fry for a minute
8.
Add scallions and stir fry, then you can serve it
9.
A very delicious and refreshing spring dish