1. Prepare the right amount of prawn crackers, don't underestimate this, it can be fried a lot.
2. Put corn oil in the pot, add 60% to 70% of the oil, then pour the shrimp crackers on medium to low heat.
3. After being fried, put it on paper to absorb excess fat.
4. The fried prawn crackers are here, it's super easy to try or not.
5. Kaka Kaka, crispy and enjoyable.
6. It's delicious and can't be greedy, fried food is easy to get angry!
Tips:During the whole process of medium and small fire, you can get the oil control by blowing it up!
