Fried Rice with Toon and Scallops

Fried Rice with Toon and Scallops

by Mother Maizi

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Toon buds are the young buds of the toon tree. Tree vegetables that are marketed in early spring are called "vegetables on the tree." In early spring, the toon tree spit out tender red buds-toon buds, which are the wild vegetables called seasonal famous products, commonly known as toon heads! Toon is not only rich in nutrition, but also has high medicinal value. Toon is bitter in taste, flat in nature, non-toxic, enters the liver, stomach, and kidney meridian, and has the effects of appetizing and refreshing, dispelling wind and dampness, hemostasis and qi, eliminating fire and detoxification, moisturizing eyesight, and killing insects! Therefore, there is a saying among the folks that "toon shoots are often eaten without being infected".

Ingredients

Fried Rice with Toon and Scallops

1. Toon buds

Fried Rice with Toon and Scallops recipe

2. Remove the old part of the roots and wash

Fried Rice with Toon and Scallops recipe

3. Boil water in a pot

Fried Rice with Toon and Scallops recipe

4. Fish out and cut into small pieces for later use

Fried Rice with Toon and Scallops recipe

5. Soak scallops with cooking wine

Fried Rice with Toon and Scallops recipe

6. Use the back of a knife to press the scallops into silk

Fried Rice with Toon and Scallops recipe

7. Raise the frying pan to fry the scallops and remove them for later use

Fried Rice with Toon and Scallops recipe

8. Leave the bottom oil in the pot, add the toon buds and stir

Fried Rice with Toon and Scallops recipe

9. Add rice

Fried Rice with Toon and Scallops recipe

10. Stir-fry evenly and add some salt to taste

Fried Rice with Toon and Scallops recipe

11. Add scallops and stir well

Fried Rice with Toon and Scallops recipe

12. Add a spoon of XO sauce to the pot, mix well when you eat

Fried Rice with Toon and Scallops recipe

Tips:

The fried rice should be seasoned as lightly as possible, because XO sauce is also added

Comments

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