Fried River Prawns

Fried River Prawns

by Ah Da^.^

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

I remember that when I was young, river prawns were very common on our side, and they were not worth a lot of money. Now I don’t know why, it’s hard to come across river prawns in the vegetable market, and the price is also expensive! But river prawns are delicious, nutritious, high in protein and low in fat, I still like it!

Ingredients

Fried River Prawns

1. Wash the river prawns, then cut off the long beards on both sides

Fried River Prawns recipe

2. Add cooking wine to marinate

Fried River Prawns recipe

3. Add oil to the pot, add ginger garlic chili and stir fry until fragrant

Fried River Prawns recipe

4. Then pour into the river prawns and stir fry

Fried River Prawns recipe

5. After frying and coloring, add the green onions and stir fry together

Fried River Prawns recipe

6. Add salt and pepper to taste

Fried River Prawns recipe

7. Finally, stir-fry evenly and then it can be out of the pot

Fried River Prawns recipe

Tips:

The prawn itself tastes very fresh, so there is no need to put MSG!

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