Fried Sausage with Ice Grass
1.
Clean the ice grass and drain the water
2.
Four sausages, evenly divided into three parts
3.
Put it into the preheated air fryer, 160 degrees, 8 minutes
4.
When grilling sausages, divide an appropriate amount of large ice grass into small pieces at the branches and place them on a plate
5.
After the sausage is out, sprinkle a little pizza straw on the surface to taste. If not, don’t sprinkle it.
6.
The red and red grilled sausages are so lovely
7.
The green and tender ice grass is even more affectionate
8.
The small ice bead on the blade is really crystal clear, lightly mouth it, and suddenly burst instantly, wow, what an indescribable surprise
9.
The vegetable boxes of Xinnon brand are so cute. The little ladybug tells people that they are green and ecological vegetables and can be eaten with confidence.
10.
The dishes inside are all labeled, with the date on the shelf written on it, yes, there is also a QR code to scan
11.
High-quality green vegetables, do you want to give it a try?
Tips:
The ice grass can be eaten raw, the taste and taste are better