Original Lux Quinoa-salmon Quinoa Salad

Name: Original Lux Quinoa-salmon Quinoa Salad
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 slices salmon; 1 piece lettuce; 1 piece Ice grass; 1/3 cup Force Quinoa; 1 piece Chickpeas; Some Youyi Fresh Salad Sauce; Some Black pepper; a little olive oil

by Force Quinoa

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

This is a delicious combination of meat and vegetables with balanced nutrition. For the current girls born in the 80s and 90s, those who want to eat delicious but also want to lose weight are especially suitable. And it's easy to make, and the taste can be adjusted according to your own taste. No longer have to worry about eating perfect food and growing meat. Quinoa is the gospel for weight-loss enthusiasts.

Ingredients

6 slices Salmon
1 piece Lettuce
1 piece Ice Grass
1/3 cup Force Quinoa
1 piece Chickpeas
Some Youyi Fresh Salad Sauce
Some Black Pepper
a little Olive Oil

Original Lux Quinoa-salmon Quinoa Salad

1. 1. Prepare ingredients salmon fillets (cut salmon bought in the supermarket)
Fresh vegetables, lettuce, western lettuce, ice grass, three-color quinoa, chickpea, and fresh salad dressing

Original Lux Quinoa-salmon Quinoa Salad recipe

2. 2. Soak the chickpeas in water one day in advance, boil the water in the pot, add the chickpeas and cook for 15-20 minutes, then cool in cold water.
Soak the tricolor quinoa in water for 30 minutes, boil it in boiling water for 15 minutes, soak in cold water to cool.