Fried Scallop with Egg

Fried Scallop with Egg

by Lightly gourmet

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The scallops are delicious and tender. My son likes it very much. I often fry them with eggs and add some diced vegetables. Both the color and the taste are great!

Ingredients

Fried Scallop with Egg

1. Fresh scallops ready

Fried Scallop with Egg recipe

2. Beat the eggs, the carrots, the horns, and the melon, cut into small diced scallions and chopped.

Fried Scallop with Egg recipe

3. Put the right amount of oil in the pot and put the scallops

Fried Scallop with Egg recipe

4. Add diced vegetables

Fried Scallop with Egg recipe

5. Put in the right amount of salt

Fried Scallop with Egg recipe

6. Add the fried eggs

Fried Scallop with Egg recipe

7. Stir-fry evenly and it will be out of the pot

Fried Scallop with Egg recipe

Tips:

It's better to be lighter.

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