1. The Lantern Festival is improperly preserved, and it’s a bit crushed, and it’s not very tasty when cooked.
2. When the oil is heated to 70% hot, it is directly fried in the oil pan.
3. After putting in the Lantern Festival, pay attention to turn off the fire to prevent it from getting burnt
4. Deep fried into golden brown, the Lantern Festival will be fatter
