Egg-stuffed Lantern Festival

Name: Egg-stuffed Lantern Festival
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Fermented rice; Some Lantern Festival; 1 egg; Some water; Some Wolfberry

by Bing Ruo Lan

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Jiu Nian Yuan Xiao is a kind of dessert that some people can accept but others can’t. I personally like it better. There is a house nearby that makes good wine. Because I’m lazy, I’ll take a portion every time I buy a lot of them and freeze them and want to eat. Come out, you can cook and eat directly

Ingredients

Egg-stuffed Lantern Festival

1. Prepare materials in advance

2. Put water in a pot to boil, pour in the Lantern Festival, and cook until it floats

3. Turn down the heat and add the fermented rice

4. Beat the eggs, pour them into the pot, stir while pouring

5. Add the wolfberry and stir evenly

6. start

Tips:
1. You can add more sugar or rock sugar if you like sweet
2. Distilled rice and Yuanxiao are added according to personal preference, there is no absolute amount