Frozen Fresh Akab Scallops for Raw Food
by Zhu Huizi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: frozen fresh red scallop meat.
2. Put horseradish and soy sauce in Xiaodie and stir well.
3. Wash the red scallop meat, put it on a plate, and eat the red scallop meat with horseradish.
4. The delicacies on the table---raw scallops.
