Fruit Salad
1.
The right amount of mayonnaise, add two spoons of ketchup.
2.
Stir evenly (stir the two sauces together to become the so-called Thousand Island sauce, and vegetable salad can also use this sauce)
3.
Put the fruit in the pot.
4.
Add the salad dressing and stir gently.
5.
The plate is finished (I used the discarded watermelon rind, dug a little groove in the middle, lightly sized it, and put the kiwi fruit on it, the whole cherry tomatoes are decorated)
Tips:
The amount of Thousand Island sauce depends on the amount of fruit.
Thousand island sauce (mayonnaise, tomato sauce ratio is about 4 to 1)