Fruit Salad

by Food editor

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

1

no

Ingredients

Fruit Salad

1. 1. Take half of the pineapple pulp

2. 2. Take half of the dragon fruit to take the flesh

3. 3. Take the pulp of 1 kiwi fruit

4. 4. Cut cherry tomatoes in half

5. 5. Put all the cut fruits into the pineapple peel

6. 6. Add proper amount of salad dressing, ready to eat

Comments

Similar recipes

Pineapple Colored Glutinous Rice Balls

Colorful Glutinous Rice Balls, Pineapple, Sugar

Pineapple Seasonal Vegetables

Pineapple, Black Fungus, Carrot

Chicken and Pineapple Seasonal Vegetable Salad

Chicken Fillet, Broccoli, Lanzhou Cabbage

Stewed Rice with Pineapple Sauce

Pineapple, Golden Sauce Meat, Rice

The Practice of Fresh Fruit Tea: Moldy Egg Flower Soup

Golden Fox Four Seasons Spring Tea Soup, Strawberry, Pineapple

Pineapple Pizza

Pineapple, Pizza Crust, Shredded Mozzarella Cheese

Pineapple Eight Treasure Rice

Pineapple, Glutinous Rice, Millet