Fruit Sushi

Fruit Sushi

by Huihui_ernEwQ

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Chinese people still like to eat fruit and are not used to eating sashimi, so I replaced sashimi with fruit"

Ingredients

Fruit Sushi

1. Cook the rice in the rice cooker, take it out, add salt and monosodium glutamate, stir evenly and let cool. Spread a piece of seaweed on the roll mat. Place everything as shown in the figure.

Fruit Sushi recipe

2. Roll up the cucumber first

Fruit Sushi recipe

3. Then use the help of the roll mat to roll up the seaweed as shown in the picture

Fruit Sushi recipe

4. Take off the roll mat

Fruit Sushi recipe

5. Cut into pieces as shown

Fruit Sushi recipe

6. Cut dragon fruit into long squares as shown in the picture

Fruit Sushi recipe

7. Cut the orange into long cubes and cut off the skin as shown in the picture

Fruit Sushi recipe

8. Place everything as shown in the picture, the finished picture

Fruit Sushi recipe

Tips:

The rice roll is going to be tight, otherwise it will fall apart

Comments

Sign in to comment

Similar recipes

Sushi recipe

Sushi

Seaweed, Cooked Rice, Cucumber Strips
Black and White Sesame Sushi recipe

Black and White Sesame Sushi

Black Sesame, White Sesame, Sausage Strips
Simple Sushi Recipe recipe

Simple Sushi Recipe

Cucumber Strips, Sausage Strips, Seaweed
Chubby [sushi] recipe

Chubby [sushi]

Sushi Vinegar, Sushi Rice, Cucumber Strips