Fudge Soda Biscuit
by Mingyue Dance Tsing Yi
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Prepare materials.
2. The butter is softened at room temperature, add sugar and mix well.
3. Send it smoothly.
4. Put the egg liquid and vanilla extract into the butter and mix well until the egg liquid and butter are combined.
5. Mix flour with baking soda and baking powder.
6. Sift into the butter and egg batter.
7. After kneading the dough smoothly, divide it into 15 grams and form balls.
8. Put it on a baking tray lined with greased paper. Preheat the oven to 190 degrees. Bake for 15-20 minutes, until the surface of the ball turns golden brown. After turning off the heat, take it out and let it cool.
Tips:The amount of sugar cannot be reduced.
