Ganoderma Lucidum Stewed Pig's Trotters

by The kitchen of emblica honey

4.6 (1)

Favorite

3

Difficulty

Easy

Time

2h

Serving

5

Ganoderma can be used to make tea, make wine, and make soup. This time I use some Ganoderma to stew pig's feet. The stewed soup is a bit bitter. If it is not suitable for the taste of medicinal food, the amount of Ganoderma can be reduced.

Ingredients

Ganoderma Lucidum Stewed Pig's Trotters

1. Chop the trotters

2. Prepare other ingredients

3. Boil water in the pot and blanch the pig's feet in the pot. Wash away the scum

4. Put all the ingredients into the inner pot of the saucepan

5. Add an appropriate amount of boiling warm water. Capped and powered on

6. After the stew, add salt to taste

7. Bowling

Tips:
Generally, it is not advisable to add more ginger and green onions or leave it in the medicinal diet.

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