Garlic and Cucumber

Garlic and Cucumber

by Scarlett WH

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Cucumber is one of the food ingredients especially suitable for summer. It has the effects of clearing heat and diuresis, detoxifying and reducing swelling, promoting body fluid and quenching thirst; it is rich in vitamin E, which can prolong life and anti-aging when eaten regularly; it contains vitamin B1, which can improve the brain and Nervous system function is beneficial, can calm the mind and mind, assist in the treatment of insomnia; eating cucumber can also lower blood sugar, lose weight and strengthen the body. If you are used to eating cucumbers with a knife, you will come to this refreshing and more addictive "Garlic Cucumber". The method is super simple, but it covers the four-fold taste of sour, spicy, fragrant, and crisp. It is delicious and beautiful. The more you eat, the more addictive it is. You can't stop eating as soon as you eat. "

Ingredients

Garlic and Cucumber

1. Prepare raw materials;

Garlic and Cucumber recipe

2. Use a planer to slice the cucumber into long slices;

Garlic and Cucumber recipe

3. Use a planer to slice the cucumber into long slices;

Garlic and Cucumber recipe

4. Put it upright on the tray, neatly arranged;

Garlic and Cucumber recipe

5. Add a little soy sauce, minced garlic, red pepper, vinegar and other seasonings to the bowl;

Garlic and Cucumber recipe

6. Stir them evenly and let it stand for a while;

Garlic and Cucumber recipe

7. Pour the adjusted seasoning sauce on the cucumber rolls.

Garlic and Cucumber recipe

8. Serve it.

Garlic and Cucumber recipe

Tips:

1. Use tools to plan the cucumber into thin and long cucumber slices. If you cut it with a knife, it is not easy to roll it up; 2. The seasoning sauce is free to personal taste. If you like sweet and sour taste, you can add a little sugar and stir it. Let it stand for a while to make the seasoning more evenly mixed.

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