Garlic Cabbage

Garlic Cabbage

by Yixiyue

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

I've been obsessed with cabbage these days, and it tastes delicious no matter how you eat it. Stir-fried with garlic today, added 2 dried red peppers, slightly spicy, garlic and green scent of cabbage mixed together, delicious 😋. "

Ingredients

Garlic Cabbage

1. 3 small cabbages.

Garlic Cabbage recipe

2. Choose to wash and cut into three finger segments.

Garlic Cabbage recipe

3. Bring an appropriate amount of water to a boil, blanch the cabbage until it turns green and remove it.

Garlic Cabbage recipe

4. The boiled cabbage is green and beautiful.

Garlic Cabbage recipe

5. Cut the garlic and ginger into small pieces, and cut the dried red pepper into small pieces. (If you don’t like spicy food, don’t let it go)

Garlic Cabbage recipe

6. Heat a proper amount of oil in the pot, and fry the ginger, garlic, sesame pepper, and dried red pepper to create a fragrance.

Garlic Cabbage recipe

7. Add the blanched cabbage and stir fry twice.

Garlic Cabbage recipe

8. Season with salt and chicken essence.

Garlic Cabbage recipe

9. Stir-fry evenly, turn off the heat and serve.

Garlic Cabbage recipe

10. Finished product.

Garlic Cabbage recipe

11. Finished product.

Garlic Cabbage recipe

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