1. Loofah tip, remove the old hard part.
2. Cut into three-finger segments.
3. The boiling water is enough to break life.
4. Heat an appropriate amount of oil in a pot, and stir-fry the garlic and pepper until fragrant.
5. Put the good loofah tip into the stir fry twice.
6. Appropriate amount of salt, chicken essence, light soy sauce and seasoning.
7. Stir-fry evenly, turn off the heat and serve.
8. Finished product.
9. Finished product.
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