Garlic Oyster Sauce Chrysanthemum Vegetable
1.
Chrysanthemum Vegetable
2.
Peel off the leaves and clean them
3.
Scallion Ginger Garlic Chili
4.
Dice green onion, garlic and pepper, and slice ginger. Prepare oyster sauce
5.
Heat oil, add green onion, ginger, garlic, ginger slices, chili, and pepper to fragrant
6.
Add chrysanthemum vegetables and stir fry
7.
Add oyster sauce, salt and sauté
8.
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Tips:
Have more garlic