Chrysanthemum Vegetable Salty Porridge

Chrysanthemum Vegetable Salty Porridge

by Qiuyue0815

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

A clear green vegetable porridge.

Ingredients

Chrysanthemum Vegetable Salty Porridge

1. Prepare Xiaomi

Chrysanthemum Vegetable Salty Porridge recipe

2. Wash millet clean

Chrysanthemum Vegetable Salty Porridge recipe

3. Boil rice under water, drop 3 drops of sesame oil

Chrysanthemum Vegetable Salty Porridge recipe

4. Wash chrysanthemum vegetables

Chrysanthemum Vegetable Salty Porridge recipe

5. Chopped

Chrysanthemum Vegetable Salty Porridge recipe

6. Put the chrysanthemum vegetable in the millet porridge about 5 minutes before the pot starts, add salt

Chrysanthemum Vegetable Salty Porridge recipe

7. Put a little green onion

Chrysanthemum Vegetable Salty Porridge recipe

Tips:

When putting the chopped green onion, you can add a little pepper or sesame oil, whatever you like.

Comments

Similar recipes

Tangyuan Millet Congee

Millet, Glutinous Rice Balls, Crystal Sugar

Thick Soup Sea Cucumber Millet Congee

Millet, Sea Cucumber, Thick Soup Treasure

Tomato Whole Grain Risotto

Meter, Red Rice, Purple Rice