Garlic Perfume Celery

by Miira

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I haven't eaten water celery for many years, and I was quite pleasantly surprised by this chance encounter. Today’s one: Garlic Perfume Celery, the taste is refreshing and beautiful"

Garlic Perfume Celery

1. Water celery spare

2. Pick the stems and leaves separately

3. Mince garlic with a knife

4. Celery stalk cut into sections

5. Heat oil in the pot, add garlic and sauté until fragrant

6. Stir fry first

7. Pour in the leaves and stir fry so that they can be cooked together

8. Just add salt to taste

9. Seasonal delicious, not to be missed

10. Finished picture.

Tips:

Stir-fry on high fire, lock in nutrition! Wish you be happy.

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