Garlic Shrimp Cabbage

Garlic Shrimp Cabbage

by Niu Ma Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The prawns were brought to me by the boss from Guangdong. I love the prawns the most. Sometimes when frying vegetables, I just use dried prawns instead of chicken essence to make them fresh. And the taste of the dried shrimp is very good, and it is full of richness. The vegetables fried with it are delicious, and they have a rich taste. What is the dried shrimp? The dried shrimp is a small side dish made with dried shrimp and dried vegetables. It's delicious and flavorful.
The cabbage fried today with dried vegetables is really delicious. "

Ingredients

Garlic Shrimp Cabbage

1. Prepare cabbage, dried shrimp, garlic.

Garlic Shrimp Cabbage recipe

2. Add oil to the hot pot, add the dried prawns and garlic in the oil.

Garlic Shrimp Cabbage recipe

3. Stir in a small fire until it fragrant.

Garlic Shrimp Cabbage recipe

4. Turn to high heat and stir-fry the cabbage.

Garlic Shrimp Cabbage recipe

5. Add appropriate amount of fine salt and stir-fry until tasty.

Garlic Shrimp Cabbage recipe

6. A serving of garlic-flavored dried shrimp cabbage is complete.

Garlic Shrimp Cabbage recipe

Tips:

Shrimp is a delicious side dish. After adding the prawns, the chicken essence should not be used anymore.

Comments

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