German Mulled Wine

German Mulled Wine

by Seven points

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Mulled wine is a way to drink red wine from Germany. Usually at Christmas, the German family will drink this wine after mass has been celebrated. Although this way of drinking mulled wine comes from unromantic Germany, the red wine is drunk hot. In a way that will not insult a good bottle of wine

Ingredients

German Mulled Wine

1. Orange diced

German Mulled Wine recipe

2. Apple diced

German Mulled Wine recipe

3. Put 5 oranges and 5 apples in the pot

German Mulled Wine recipe

4. Pour in 150ml red wine

German Mulled Wine recipe

5. Put in cinnamon sticks (you can also use cinnamon instead) cloves

German Mulled Wine recipe

6. Bring to a low heat, and those who don’t know how to drink can cook for more time

German Mulled Wine recipe

7. Pour into the cup

German Mulled Wine recipe

8. Add a petal of orange to decorate

German Mulled Wine recipe

9. Ding~German mulled wine GET!

German Mulled Wine recipe

Tips:

If there is no cinnamon, you can use cinnamon instead. Red wine can be cheap. Friends who don’t know how to drink can cook for more time

Comments

Similar recipes

Seafood Risotto

Rice, Mushroom, Red Wine

French Grilled Lamb Chops with Seasonal Vegetables

4 Pieces Of Imported Lamb Chops, Basil Leaves, Onion

Shanghai Borscht

Beef, Tomato, Potato

Royal Chicken Wings

Chicken Wings, Red Wine, Shallot

Royal Chicken Wings

Chicken Wings, Red Wine, Salt

Beef Stew with Tomatoes and Potatoes

Beef, Small Potato, Tomato

Red Wine Sirloin with Both Beauty and Delicacy

Qilian Pastoral Frozen Beef Brisket, Onion, Bay Leaf

Homemade Beef Brisket Braised Rice

Beef Brisket, Rice, Shiitake (dried)