Gingerbread Cookies

Gingerbread Cookies

1. 1 box of gingerbread mix powder, ready ingredients

2. Mix the eggs and honey evenly

3. Add ready-mixed powder, knead into a dough and wake up for 1 hour

4. Roll out the proofed noodles into a 1 cm thick crust

5. Press into various models

6. Put greased paper on the baking tray and put it in the oven, and bake at 175 degrees for about 15 minutes.

7. Whip the egg whites and powdered sugar into icing and decorate the gingerbread

8. It's as delicious without icing