Golden Roll with Thousand Island Sauce

Golden Roll with Thousand Island Sauce

by Hairy eleven

4.9 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Ingredients

Golden Roll with Thousand Island Sauce

1. Take out the wonton slices, spread an appropriate amount of minced meat on top, and roll it up.

Golden Roll with Thousand Island Sauce recipe

2. Bring a proper amount of oil to the boil, put the chopsticks into the test, and the bubbles will start to explode.

Golden Roll with Thousand Island Sauce recipe

3. Put the meat rolls in gently and quickly, and fry them until the surface is golden brown.

Golden Roll with Thousand Island Sauce recipe

4. The surface of the meat rolls are sprinkled with sesame seeds, a small amount of cumin powder, green onions, and Thousand Island sauce.

Golden Roll with Thousand Island Sauce recipe

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