Yogurt Mashed Potatoes
1.
Peel and wash potatoes
2.
The slices are placed on a dish in the microwave
3.
Put it in the microwave and high heat for 4 minutes
4.
Take out and flip
5.
Another 4 minutes (I do more)
6.
Take it out and let it cool without burning your hands
7.
Put it in a fresh-keeping bag and use a rolling pin to make a puree
8.
Shape with a spoon
9.
Just drizzle with yogurt