1. Cut a bunch of grapes in half and remove the seeds
2. Squeeze the pulp into the juicer cup and squeeze into juice. To prevent oxidation, you can squeeze a few drops of lemon juice
3. Pour the squeezed grape juice into the glass
4. Squeeze in a few grapes
5. Add a full glass of ice cubes
6. Pour into a small bottle of Jie Le Lactobacillus
7. Pour about 50ml of sparkling water
8. Then pour in purple grape juice (grape sparkling water)
Tips:When squeezing the juice, you can add a little lemon juice to prevent oxidation~
