Green Bamboo Shoots Mixed with Fungus

by Le Yo Kitchen

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Lettuce, also known as green bamboo shoots, has emerald green color, rich nutrition, crisp taste, and various methods. The black fungus can absorb the dust and impurities remaining in the human digestive system, excrete it from the body, and cleanse the stomach. The two are eaten together, which is beautiful and suitable for smoggy days. The method is also super simple and it is worth a try. "

Ingredients

Green Bamboo Shoots Mixed with Fungus

1. Prepare ingredients. One lettuce, 100 grams of soaked fungus. 5 grams of garlic.

2. Slice lettuce and mince garlic.

3. Boil water in a pot and add a little cooking oil. Then pour in the fungus and lettuce and blanch for about a minute

4. Remove the lettuce and fungus and let cool water.

5. Put the lettuce and fungus into a large bowl after controlling the water. Add salt, chicken essence, sugar, white vinegar, minced garlic, sesame oil and stir well.

6. Serve on the table.

Tips:

1. Add a little cooking oil to the pot when blanching the lettuce to make the color of the lettuce more beautiful.

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