1. Ingredients: Wash the chicken and chop into large pieces, millet pepper, garlic, green onion, steamed fish soy sauce, spicy fresh dew, vine pepper oil, and red oil.
2. Put the chicken pieces into a pot of warm water.
3. Put the cooking wine, shallots, and ginger slices on the high heat and turn to medium heat.
4. Cook the chicken.
5. Remove the moisture control.
6. Let cool and chop into small pieces.
7. Put millet pepper, garlic cloves, spring onion, salt and sugar in the chicken nuggets.
8. Put red oil.
9. Put steamed fish soy sauce and spicy fresh dew.
10. Put vine pepper oil.
11. Mix well and put on a plate.
Tips:You can also directly use boiling water to boil chicken seasonings to increase or decrease the dosage
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