Grilled Sausage Like this is Better Than Taiwanese Sausage

Name: Grilled Sausage Like this is Better Than Taiwanese Sausage
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Several roots Grilled sausage; A small amount Cooking oil

by Moon private baking

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Every time I go out to play or go shopping, I go shopping and buy sausages on the streets and alleys. Because my stomach is not very good, I always dare not eat a lot outside for fear of causing gastrointestinal discomfort, but I can't stand the temptation of grilled sausages, so I bought raw grilled sausages from the supermarket and plan to make them at home. "

Ingredients

Several roots Grilled Sausage
A small amount Cooking Oil

Grilled Sausage Like this is Better Than Taiwanese Sausage

1. Wash the baked sausages with clean water, wipe the surface with kitchen paper, and place the water on the baking tray for later use.

Grilled Sausage Like this is Better Than Taiwanese Sausage recipe

2. Preheat the oven at 190° for about ten minutes in advance.

3. Pour a small amount of cooking oil into the bowl, and I gently brush a thin layer of vegetable oil on the surface of the sausage.

4. Put the baking tray into the preheated oven, and leave it at 190 degrees for ten minutes.

5. Began to eat.

Tips:
1: This is not only easy to make, but also tastes better than authentic Taiwanese sausages, and it saves money and hygiene.

2: The grilled sausage can be eaten as a snack, can also be used to roll egg pie or used to make hot dog bread.

3: The grilled sausage can be made into different flavors according to your own taste.

4: Just brush a layer of oil before roasting, because excess oil will come out when roasting.