Grilled Steak
1.
Wash the steak and put it into the pressure cooker, and put in the right amount of star anise, salt, peppercorns, and cooking wine at the same time
2.
Cover and cook for 20 minutes
3.
After cooking, remove and drain the soup
4.
Mix 3 tablespoons of seafood soy sauce and cooked sesame seeds
5.
Chopped onion
6.
Add the chopped onion into the soy sauce and mix well
7.
Put the cooked steak in the soy sauce and dip it in the sauce
8.
Put on the baking tray
9.
Preheat the oven in advance, put the baking tray into the middle of the oven, and bake for 15 minutes at 200 degrees
10.
This is a barbecue material made by using equal amounts of cooked peanuts, sesame seeds and cumin to be ground together with a small amount of salt and mixed well. You can also buy ready-made
11.
After 20 minutes, take out the roasting pan, turn over the steak and sprinkle with grilling ingredients, and bake for 5 minutes.
Tips:
I use a non-stick baking pan without tin foil, and ordinary baking pans should be covered with tin foil.
The oven time is set according to the performance of your own oven.
When cooking the steak, add various seasonings and salt, the steak is very tasty.