Guyuan Anointing Love 💗 Brand

Name: Guyuan Anointing Love 💗 Brand
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Don Ejiao; 250g Black sesame; 250g walnut; 200g Xinjiang Junzao; 50g Longan; 250ml Miaofu Old Wine; 70g crystal sugar; 100g Wolfberry

by no.angel

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

At this time of the year, I will boil some Guyuan Ointment to nourish, and I and my family will eat some. Take one tablet daily for good health! This one I made is different from the previous paste. The solid cake is made of walnuts and longans on the basis of the recipe. Use more donkey-hide gelatin to make it into lumps, and each piece is individually packaged, which is easier to carry and store than traditional cakes, and is more convenient to eat. "

Ingredients

Guyuan Anointing Love 💗 Brand

1. Miaofu Old Wine

2. Pour the old wine into Donge Ejiao to melt it (leave it for two days and two nights)

3. Prepare all the materials to be used

4. Stir Ejiao to see if it has melted

5. Take a clean, oil-free and water-free pot, boil it on high heat, then pour in donkey-hide gelatin and cook a little bubbles. Add rock sugar to low heat and continue to simmer for five minutes. Add walnuts, wolfberry, red dates and longan meat in turn, stir well, and finally add black sesame seeds. (Because the black sesame is not easy to stir after adding it) When it is done, pour it into the mold while it is hot, compact it and let it cool, and put it in the refrigerator for a day and night.

6. Take out slices from the refrigerator, about 10g slices.