Hakka Stuffed Bitter Gourd

Hakka Stuffed Bitter Gourd

by cyr morning swallow tour

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

In the scorching summer, eating a bowl of bitter gourd stuffed, the spirit of the day is full of energy ^ _ ^

Ingredients

Hakka Stuffed Bitter Gourd

1. Remove bitter gourd in sections and spare

Hakka Stuffed Bitter Gourd recipe

2. Soak the glutinous rice for half an hour, then add shiitake mushrooms, peanut oil, soy sauce, oyster sauce, salt, etc. and stir well

Hakka Stuffed Bitter Gourd recipe

3. Fill the bitter gourd with the stirred fillings and place them in the rice cooker one by one!

Hakka Stuffed Bitter Gourd recipe

4. Add 300ml of water and press the cooking button...well, the smell of fragrance is everywhere...

Hakka Stuffed Bitter Gourd recipe

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