Handmade Peanut Flour

Name: Handmade Peanut Flour
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Cooked peanuts

by Always a mystery

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Peanuts are delicious naturally, but have you ever thought about making peanuts by yourself to make attractive peanut flour? This time, I will teach you how to make peanut flour by yourself. Peanut flour can be sprinkled on any meat to add the finishing touch to the delicious meat. "

Ingredients

Some Cooked Peanuts

Handmade Peanut Flour

1. Shell and peel the ripe peanuts and place them on a plate.

2. Take a peanut out of the plate and place it on a kitchen paper towel (if you don’t have kitchen paper towels, you can use ordinary paper towels instead, but ordinary paper towels without kitchen paper towels can absorb the oil of peanuts). Wrap the peanuts with kitchen paper towels and hammer them with chopsticks. (Just keep going. Until the peanuts in the plate are hammered into powder). Put them on another plate one by one.