Mahjong Spinach Mixed with Eggs

Name: Mahjong Spinach Mixed with Eggs
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece egg; 200g spinach; 150g Cooked peanuts; A small amount Sesame sauce; a little salt; a little Very Fresh Soy Sauce; Some garlic; Some Sugar

by Weilan Weibo

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Eggs are mixed and eaten, they look delicious and nutritious!
Breakfast, simple, boil an egg, blanch some spinach, mix sesame sauce, two slices of bread, OK! Energy breakfast, delicious and nutritious.

Ingredients

1 piece Egg
200g Spinach
150g Cooked Peanuts
A small amount Sesame Sauce
a little Salt
a little Very Fresh Soy Sauce
Some Garlic
Some Sugar

Mahjong Spinach Mixed with Eggs

1. Prepare the ingredients and wash the spinach

2. Eggs are cooked, scooped out and fried spinach

3. Blanch the spinach in cold water, remove the water and cut into sections, peel the garlic, wash and chop, take a large pot and fill it with all the ingredients