Healthy Pig Heart Soup
by ? Candies that don't like sugar?
Favorite
Difficulty
Easy
Time
2h
Serving
2
Speaking of pig heart, many people think that the cholesterol in viscera is high and it is easy to get fat. But in fact, pig heart has high nutritional content. There are many trace elements occasionally and practically. Pig heart is rich in protein, fat, calcium, iron, phosphorus, and B. Vitamins, vitamin C, etc., in addition, eating pig heart can improve the sleep quality of new mothers after delivery. Niacin contained in pig heart can promote digestion and absorption in the gastrointestinal tract and help the body absorb more nutrients. The pig heart also has the effect of strengthening myocardium. This soup is simple to make, not greasy, very light, very fresh and sweet, and has no fishy smell. I think it is a soup that is very suitable for pregnancy, breastfeeding after pregnancy, and elderly people... Of course... "Occasionally drinking is also good for the body💪🏻💪🏻💪🏻😂"
