Healthy Small Rice Balls Full of Miscellaneous Grains, So that Your Winter is No Longer Alone
1.
Wash the miscellaneous grains and soak for one hour
2.
Add hot water
3.
Put corn
4.
Put the corn and multi-grain rice into the steamer, steam the steamer at 100 degrees, and steam for 30 minutes
5.
Cut the small ham into the steamed multi-grain rice
6.
Peel the corn off the corn kernels and put them in the miscellaneous grain rice.
7.
Stir well
8.
Knead the mixed grains into small balls of equal size
9.
Finally, add mint leaves to decorate it!