Rice Glutinous Pan-fried Bread
1.
Clean a cup of multi-grain rice, pour the cleaned multi-grain rice into the wall-breaking machine, and add an appropriate amount of water,
2.
Turn on the power, tap the button in the middle, and select the rice cereal function. It takes about 25 minutes. Wait for a cup of delicious rice cereal to come out of the oven.
3.
Beat the eggs into an empty bowl and then stir them up,
4.
Pour the egg liquid into a flat plate, then put the toast slices in, soak up the whole egg liquid on both sides,
5.
Put a little corn oil in a pan, put the toast slices with enough egg mixture into the pan and fry, fry both sides until golden, and then put it on the plate.
6.
Spread a layer of jam on the slice of toast, slice it and stack it together, add rice paste and seasonal fruits, and a delicious breakfast is ready.
Tips:
If the rice cereal is sweet, you can add a proper amount of sugar when you want to make the rice cereal.