Herb Sausage Bread

Name: Herb Sausage Bread
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 250g High-gluten flour; 5g Yeast (dry); 1 tablespoon vanilla; 160g Sausage

by Follow the wind

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

Yu Yu of Autumn Day-Vanilla Sausage Bread. A piece of bread and a cup of black tea in the autumn afternoon, enjoy the tranquility and nature.

Ingredients

250g High-gluten Flour
5g Yeast (dry)
1 tablespoon Vanilla
160g Sausage

Herb Sausage Bread

1. Mix all the ingredients except the sausage and herbs, make a bread maker and dough program, then add in small pieces of sausage and herbs, mix well, carry out basic fermentation, and send to twice the size