1. Prepare the ingredients you like one by one.
2. Here is the red oil base, milk and minced garlic.
3. Put an appropriate amount of oil in the middle and stir fry with the red oil base material.
4. Add half of the minced garlic and sauté until fragrant.
5. Add an appropriate amount of water and pour the milk.
6. After the water is boiled, put mushroom hot pot meatballs and other ingredients that are not easy to cook.
7. This puts hot pot wide noodle potato chips and other ingredients.
8. Then put ham, beef slices, lamb slices and other ingredients.
9. Finally, let's add vegetables and other easy-to-cook ingredients.
10. Although it is homemade Mala Tang, the taste is really delicious, and even the soup is drunk.
Tips:If you can’t eat spicy food, you don’t need to put the hot pot bottom, just put water and milk, and put the sesame sauce at the end; put whatever you like, but pay attention to the order, cook the hard-to-cook first, and cook the easy-cook later; This recipe is for one person, and the ingredients are added according to the number of people.
