Home-style Fried Thin Noodles

Name: Home-style Fried Thin Noodles
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Cooked noodles; 1/2 tomato; 1 clove garlic; 500g Bean King; 4 green pepper; 2 pcs Dried chili

by 囡囡2016

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

Today, I made egg-fried thin noodles. Because I was lazy and didn't want to steam the noodles myself, I bought the steamed thin noodles from outside. You can also mix some oil at home after making the noodles and steam it in a steamer for ten minutes. The detailed steps for me to make fried noodles are attached below, I hope it will be helpful to everyone! "

Ingredients

Home-style Fried Thin Noodles

1. Cut beans diagonally and set aside

2. Cut green peppers, tomatoes, green onions, garlic, and dried chilies

3. Scrambled eggs for later use

4. Pour appropriate amount of oil in a hot pan, add green onions, garlic, and dried chili, and stir-fry until fragrant.

5. Pour the beans and stir fry until the beans are fully cooked.

6. Pour the green pepper and stir fry for about a minute

7. Pour the tomatoes and stir fry until the tomatoes are out of water

8. Add appropriate amount of five-spice powder, salt, light soy sauce and continue to stir for half a minute

9. Pour in the eggs and stir fry until evenly

10. Turn the heat down, pour the noodles and stir fry until the vegetables and noodles are evenly mixed

11. Pour in the remaining green onion and turn the heat to a high level. If you like a spicy taste, you can add a little red pepper. If you don’t like peppers, pour in a little light soy sauce to color, stir and fry for two minutes. pot