Homemade Bread Crumbs

by Xiao Geng's mother

4.7 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Homemade Bread Crumbs

1. Ready sliced bread.

2. First cut the bread into cubes.

3. Put them in the microwave and turn them on medium heat for ten minutes. Take them out and mix them at intervals of a few minutes to heat them evenly.
After cooling, use the grinding cup of a blender to grind into powder.

4. Use Milo to sieve the fine and coarse grains and continue to grind, and then sieve.

5. All ground into fine particles.

6. Just put it in a sealed container.

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