Golden West Toast

Name: Golden West Toast
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 8 slices White bread; 3 pcs egg; 1/2 spoon salt

by Happy Fat Sheep

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Do you worry about what to eat for breakfast every day? Fat Sheep recommends this toast with golden egg and spice, adults and children will love it 😊"

Ingredients

Golden West Toast

1. Prepare the materials

2. Beaten eggs

3. Sprinkle in salt and stir well

4. Pour some oil into the pot and heat the pot

5. Take a slice of bread and quickly dip both sides with egg liquid

6. Put it in the pot and fry on low heat until golden on both sides

Tips:
The bread has a very strong suction power. When you put it into the egg liquid, be quick, otherwise the egg liquid will be absorbed quickly!